Serves 6 - 8 persons INGREDIENTS: Kaghan Basmati Rice Leeks Carrots Cabbage Onions Celery Eggs Soya Sauce Chicken Oil Tomato Sauce Ginger Ajinomoto Salt 400 gm 100 gm 100 gm 100 gm 100 gm 100 gm 2 Piece 40 ml ½ (400 gm) 100 ml 50 ml 50 gm 5 gm As per taste. COOKING METHOD: Boil chicken & shred it. Boil rice till three fourth's done. Clean & shred vegetables. Make ginger paste. Heat oil add ginger paste, saute. Add vegetables & cook till crisp. Add beaten eggs & scramble. Add chicken & rice. Fry for a few minute. Toss in the sauces. Add salt and ajinomoto. The delicious Kaghan Chines Fried Rice is ready. Serve piping hot with chilli sauce. Home I About Us I Contact Us I E-mail I Features I Packing I Brochure Tv Ad I Inquiry/Order I Recipes I Free Gifts © Kaghan.com.pk 2005. All rights reserved.